Moon Mountain rises from the western slope of the Mayacamas range, its soils built from volcanic ash and iron-rich basalt. Elevation, exposure, and over two decades of organic farming define everything grown here.
Grown on volcanic slopes above Sonoma Valley, farmed organically for over two decades — these are the wines Moon Mountain Estate was meant to produce.
The Estate
The estate carries more than a century of winemaking history. Jim Momtazee purchased Moon Mountain Vineyard in 2011 with one intention: to steward this land across generations, not just vintages.